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family blogging.. so it begins

Family:Michaela, Christian, Dad, Mom, Anastasia (Me), Daniel
LOS AMO MUCHO
So I have been pondering about different things to blog about. Of course I have a handful of ideas but I am taking my time just to make sure each one comes out the way I want it. I have a problem with rushing things..So this is my new thing: I will blogg about one family member a week until my immediate family is all blogged about. so that will be 6 weeks.. Yay?!?! Don't worry we are just your average everyday, somewhat dysfunctional bunch of people. Yet we love eachother endlessly. How? I really have no idea.. They are my pride and joy (and no I am not talking about my own children here). I am very proud of all of us and how far we have come in life. So readers be warned this might be a bumpy, crazy, maybe even somewhat boring ride.. But nonetheless it can help you see what has helped me be formed and shaped into who I am today. with love.. [ME]

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here is a recipe hope you enjoy!!
Ingredients:

•2 cups water
•1 Mexican cinnamon stick, whole (no substitute)
•1½ cups quick oats
•3 cups whole milk*
•sugar to taste
* 2% or skim milk may be substituted; however, keep in mind that this will affect the flavor and overall texture of the finished product.

Directions:

Combine water and cinnamon stick in a medium-sized saucepan and bring to a gentle boil. Allow to simmer for about 3 minutes. Lower heat to medium and add in oats, stirring frequently so that they don’t stick to the bottom of the pan. Once oats are softened and have absorbed most of the water, add in the milk and stir to combine well. Allow atole to return to a boil and then lower the heat once again so that it can begin to thick…

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so this is a fruit we ate in honduras.. they are so nummy.. if you ever have a chance please do try them..